01/08/2018

Shawarma Salad

Ingredients Components of Shawarma: 500 g of lean chicken breast. 3 tbsp olive oil. 1 packet of shawarma mixture. Tahini components: ½ cup sesame paste. 1/4 teaspoon finely chopped garlic. 2 tbsp lemon juice (acid-chop). 2 tbsp warm water. 1 tbsp olive oil. ½ teaspoon...

01/08/2018

Salad with Grilled Haloumi

Ingredients 2 cups spinach paper 1/2 cup black olives 1 cup chopped tomatoes 1 yellow turkey pepper cut into long slices 200 g of haloumi cheese sliced 1 tablespoon olive oil 10 g. Relay the salad with basil and thyme 2 tablespoons balsamic vinegar 1 teaspoon mustard...

01/08/2018

Bukhari Rice

Ingredients 1 kg Basmati rice washed and filtered 10 pieces of chicken (two and a half chickens) 100g butter 200g of onion clip 15g garlic minced 100g grated islands 5g nutmeg 5g ground pepper 6 chicken broth cube 5g cinnamon 10g of cloves 5 g Hill 3 lemon, dried 5...

01/08/2018

Rice Curry

Ingredients 1k rice 100g oil and butter 100g minced onion 50g Curry 2 Euro paper Cinnamon sticks (optional) 1 liter of water 4 chicken broth cubes Preparation Put the pot on fire by oil and liver and after heating well add rice, european and cinnamon and stir until...

01/08/2018

Basmati Rice

Ingredients 1 kg Basmati 2 liters of water 200 grams of butter 6 chicken broth cube   Preparation Put the butter in the cooking pot on the fire and add to the Razalbasmati and turn well. Put another pot on the fire with water and cubes of broth chicken from Knorr...

31/07/2018

Sponge french bread

Sponge bread is one of the most famous types of bread, and its native country is back in France, and later became famous in the Arab world. It is characterized by its fragility, style, and beautiful cylindrical shape. There are many ways to make bread and can be...